Spices, Seasoning & Condiments

Ginger paste is a convenient way of using ginger. It saves the hassle of peeling and chopping.

Cameroon pepper is widely used in Nigeria to cook due to its exceptional heat and unique flavor. it is also called Nsukka pepper and Ghana pepper in West Africa and yellow lantern chili in English-speaking markets

Achi, the indispensable vegetable is strong, yet it has a tinge of sweetness. It is the Nigerian soup thickener cornerstone. whether you having Vegetable soup, sauce or a stew, most probably it contains Achi.

A mixture of local herbs and spices to prepare your Banga soup. Banga Soup is a popular delicay with origins in Eastern Nigeria

Maggie Aroma is the original taste enhancer that has been popular for soups in Holland for decades. This can also be used for marinating meat and fish however.